What do current topics in environmental science and locally-brewed beer have in common? Come find out at the Piscataqua Science Cafe!
"Tracking Fisheries in the Gulf of Maine"
Alix Laferriere (TNC)
Kathy Mills (GMRI)
Moderated by Sam Evans-Brown (NHPR)
The Piscataqua Science cafe is held throughout the fall, winter and spring months at the Portsmouth Brewery. These events bring experts in a variety of environmental topics together for an information discussion. This is your chance to ask to ask an expert the questions you’ve always wanted to.