BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180405
DTEND;VALUE=DATE:20180415
TRANSP:TRANSPARENT
X-MICROSOFT-CDO-ALLDAYEVENT:TRUE
SUMMARY:Restaurant Week Portsmouth & the Seacoast
DESCRIPTION:Restaurant Week Portsmouth & the Seacoast is back! Our Spring 2018 dates are April 5 - April 14\, 2018. \n\n\n\nParticipating restaurants offer special three course prix fixe menus at two unbelievable prices: $16.95 for lunch or $29.95 for dinner per person. Note: Some restaurants extend the $16.95 value price to dinner as well.\n\n\n\n#RWPortsmouthNH \n\n\n\nParticipating Restaurants:\n\n 401 Tavern\n Agave Mexican Bistro\n Anneke Jans\n Atlantic Grill\n The Beach Plum\n BG's Boathouse\n Black Trumpet\n BRGR Bar\n Carriage House\n Cava Tapas & Wine Bar\n The Clipper Tavern\n CR's The Restaurant\n Cure Restaurant\n Demeters Steakhouse\n Dinnerhorn\n The District\n The Dolphin Striker\n Epoch Restaurant at the Exeter Inn\n The Franklin Oyster House\n The Goat Portsmouth\n Jumpin' Jays Fish Caf \n The Library Restaurant\n Martingale Wharf\n Misto! caf .bar.bistro\n Mombo\n Moxy\n Nibblesworth\n The Oar House\n The Pointe\n Portsmouth Brewery\n Portsmouth Gas Light Co.\n Raleigh Wine Bar & Market\n RiRa Irish Pub\n Ristorante Massimo\n River House\n Rosa Restaurant\n Row 34\n SALT Kitchen & Bar\n Shearwater at Stageneck Inn\n Three Chimneys Inn\n Tinos Kitchen & Bar\n Tuscan Kitchen\n Two-Fifty Market\n Vida Cantina\n The Wilder
X-ALT-DESC;FMTTYPE=text/html:Restaurant Week Portsmouth &\; the Seacoast is back! Our Spring 2018 \;dates are April 5 - April 14\, 2018. \;
\n
\nParticipating restaurants offer special three course prix fixe menus at two unbelievable prices: $16.95 for lunch or $29.95 for dinner per person. Note: Some restaurants extend the $16.95 value price to dinner as well.
\n
\n#RWPortsmouthNH \;
\n
\nParticipating Restaurants:\n