Roberts Maine Grill & Peak Organic Beer Diner
Date and Time
Thursday Dec 11, 2014
6:00 PM - 8:00 PM EST
Thursday December 11, 2014 6pm
Location
Roberts Maine Grill 326 US Route 1 Kittery ME 03904
Fees/Admission
$60 per person, includes tax & gratuity. Advanced ticket purchase required.
Contact Information
Roberts Maine Grill 207-439-0300
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Description
Four Course Beer Pairing Dinner Appetizer: spicy PUMPKIN PARSNIP bisque Peak Pale Ale poached lobster, toasted pumpkin seeds, rosemary oil served with Peak Pale Ale - hoppy, blend of west coast pale ale and British pale ale, abv 5.1% Salad: RADICCHIO & Greenlaw greens grapes, dried apricots, golden raisins, pine nuts, Peak Citrus vinaigrette served with Peak Citrus - organic lemon peel, lemon flavor, abv 4.6% Main Course hickory smoked SHORT RIB corn fritter, ragu of kale, linguica and cattle beans served with Peak IPA dry, hop forward nose, India pale ale, abv 7.2% Dessert: Maine POTATO DOUGHNUT Peak Pale Ale glaze, candied bacon served with Peak Maple Collaboration - dynamic mouth feel, subtle rich finish from organic maple syrup abv 6.7%
Printed courtesy of www.portsmouthcollaborative.org – Contact the The Chamber Collaborative of Greater Portsmouth for more information.
500 Market St., Portsmouth, NH 03801 – (603) 610-5510 – membership@portsmouthcollaborative.org