The fire’s lit, the knives are sharp, and the chefs are ready. This isn’t just cooking—it’s a battle of flavors, creativity, and technique.
We invite you to a celebration of pork like you’ve never tasted before. Enjoy a $49 5-course prix fixe menu featuring locally sourced pork from Winnicut River Farm in Stratham, NH. Each dish tells a story, drawing from the roots of tradition and the spark of innovation. You’ll savor bites that surprise, comfort, and inspire—and as a guest, your vote and ratings will help crown the champion.
Join us for an evening of culinary craft and camaraderie. The heat is on—don’t miss it. ??