Description

Special menu available
Friday, December 29th - Sunday, December 31st
5:00pm - 10:00pm

Bruléed Chevre $9
Cornmeal Cracker, Charred Fennel, Sage Honey 

Beet Cured Salmon Gravlax $12
poppy seed bagel, “Salty Sea” Whipped Feta, Caviar


Sirloin Steak Kabobs $12
Roasted Red Pepper Hummus, Sunflower Seed Dukkah, Za’atar Oil


House Bacon & Pork Croquettes $11
Romesco, Grated Parmesan, Chives


Eggnog Eclairs $10
Eggnog Pastry Cream, Mocha Ganache,Grated Milk Chocolate