Description

On Saturday June 20^th, Susan G. Komen Vermont-New Hampshire and Pink Ribbon Cooking® will host "When Breast Cancer Invites Itself to Dinner", a cooking demonstration and tasting designed specifically for breast cancer survivors and co-survivors. The day promises to be informative, entertaining, delicious and a perfect combination of celebration and camaraderie.
Pink Ribbon Cooking was founded by Chef Hemm after helping his wife through her own breast cancer journey and, in the process, realizing the importance of diet and nutrition. For a "taste" of the event, watch a video of Chef Hemm's first presentation Komen Vermont-New Hampshire. For more information about Pink Ribbon Cooking, please go www.pinkribboncooking.com. 
There is no charge for this event, however seats are limited.  Please RSVP to costrom@vtnhkomen.org.