Restaurant Week Portsmouth & the Seacoast celebrates Greater Portsmouth's culinary bounty, outstanding chefs and farm/sea-to-table sustainable philosophy. Participating restaurants offer special three course menus for lunch and/or dinner at prix fixe prices of $16.95 and $29.95. That's an unbelievable $6 or $10 per course for quality meals prepared by award-winning chefs!!!! At these prices you can sample multiple restaurants throughout the ten days.
Agave Mexican Bistro | Anneke Jans | Atlantic Grill | Black Trumpet Bistro | Blind Pig Provisions | Blue Mermaid Island Grill | Brazo | British Beer Company | Cafe Mediterraneo | Carriage House | Cava Tapas & Wine Bar | CR's The Restaurant | Cure Restaurant | Demeters Steakhouse | Dinnerhorn Seafood Restaurant | The District | The Dolphin Striker | Epoch Restaurant | Franklin Oyster House | Jumpin' Jay's Fish Cafe | Library Restaurant | Louie's | Margaritas | Martingale Wharf | Michelle's on Market Square | Misto! | Mombo | Moxy | The Oar House | Orchard Street Chop Shop | Paddy's American Grille | The Portsmouth Brewery | Portsmouth Gas Light Co. | Radici | Redhook Brewery | Ri Ra Irish Pub | Ristorante Massimo | The River House | The Rosa | Row 34 | Rudi's / Rudi's Market Square | SALT | Stage Neck Inn | Two Fifty Market | Vida Cantina | The Wellington Room | When Pigs Fly Pizzeria