110 Grill's New Seasonal Features are Here!

Join us for a taste of summer at 110 Grill!  Our latest chef-curated dishes bring bold flavors and fresh combinations to your table. At The Start   TUNA POKE | 17 Diced Saku Tuna, Diced Cucumber, Pineapple And Julienned Fresh Vegetables In A Soy Chili Avocado Dressing Topped With Sriracha Aioli, Sesame Seeds And Scallions.   Between The Bread   SURF & TURF BURGER | 28 CAB Burger Topped With Lobster Knuckle And Claw Meat In Lemon Aioli On A Garlic Butter Griddled Sweet Onion Roll With Artisan